Format
UNIT
+ NUTRITIONAL FACTS
Salty rice biscuits. Gluten-free.
Ingredients
Description
Salty rice biscuits. Gluten-free.
Rice flour, corn flour, whole milk powder, salt, sugar, stabilizer (INS170i), flavoring.
Nutritional facts
Porción: 30g (28 biscuits)
Energy value
116kcal / 444kJ(5%DV*)
Carbohydrates
23 g (8%DV*)
Total Sugar
0,8 g (-%DV*)
Add Sugar
0,4 g (-%DV*)
Protein
2,3 g (3%DV*)
Total Fat
0,5 g (1%DV*)
Saturated Fats
0,3 g (1%DV*)
Trans Fats
0 g (-%DV*)
Monounsaturated Fats
0,2 g (-%DV*)
Poliunsaturated Fats
0 g (-%DV*)
Colesterol
1,2 g (5%DV*)
Dietary Fiber
1,2 g (5%DV*)
Sodium
223 mg (9%DV*)
(*) The % Daily Values are based on a 2000 kcal or 8400 kJ diet. Your DV may be higher or lower depending on your energy needs.